Eat & Drink

Culinary excellence has long been part of the Bürgenstock Resort experience. From fine and imaginative cuisines to exotic and modern interpretations of kitchens from far and near, we have a passion for gourmet restaurants and our chefs and sommeliers are testament to this. With 59 Gault & Millau points awarded, our kitchens are hosted in extraordinary architectural and modern designed locations, all being smoothly integrated into a whole experience.

"Enjoy the endless culinary variety of our cuisines which excites every sense of all gourmets, complementing the spectacular views of Lake Lucerne." Culinary Director, Mike Wehrle

products in category Eat & Drink