Crystal & Gems Teatime

Celebrate the art of table setting with us and anticipate sparkling crystals and gem-like pastries. Executive Pastry Chef Damián Carini, Gault&Millau Pâtissier of the Year 2024, creates edible gems in a masterful menu to fire pure joy. Add sparkle to this precious tea with iced champagne. Seated in the sky-high Lakeview Lounge this is a truly wonderous experience.
 
THE OFFER:
  • An exquisite selection of sweet and savoury delicacies with your choice of finest teas
  • A glass of champagne
  • Reservations are possible for 2pm, 2.30pm, 3pm and 4pm, for 2 hours each
  • The direct boat trip Lucerne to Kehrsiten Bürgenstock (2nd class) and the Bürgenstock Funicular during your booked day excursion (return trip). Please present your ticket when you arrive.
  • Should you arrive by car, 3 hours parking service is included 
FOR YOUR COMFORT

Should you travel by MS Bürgenstock Catamaran and Bürgenstock Funicular, we recommend checking the timetable in advance for any seasonal changes.

 
CONDITIONS:
  • Due to the popularity of our restaurant, we recommend that you reserve your seat in advance to ensure that we are ready to welcome you at your desired arrival time
  • Any interruption of the funicular or boat caused by force majeure the ticket cannot be reimbursed and the alternative transport is at the expense of the guest
  • Should you travel by MS Bürgenstock Catamaran and Bürgenstock Funicular, we recommend checking the timetable in advance for any seasonal changes
  • Please note that the ticket is non-refundable and in the event of a no-show we will not be able to extend this credit to other resort services or to other dates.
  • We would like to emphasize that this ticket is valid only on the printed date
  • Please present your ticket when you arrive.
  • Prices are per person and ticket.

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